Pig liver is rich in iron. It is often eaten in blood tonic. Vitamin A of pig liver also has the function of eyesight. It is especially suitable for children to eat
This is my father's best dish
The baby can cook meat in seven months. The best meat for the first bite is pig liver which is rich in iron. It's more convenient for baby to eat. I hope my Thai moon baby will thrive.
Bandit pig liver is a special dish in the west of Hunan Province. It is made by stir fried pig liver with ingredients. It is spicy, powerful, fresh and tender. Pig liver itself is also a good product for nourishing blood and eyesight.
Gouqi Zhugan decoction has the strong health care effect of anti-oxidation, anti-aging, prevention of iron deficiency anemia, etc., and also has the effect of dispelling wind, clearing eyes, producing fluid and quenching thirst. Especially for w... ...
Green vegetables contain high calcium content. They are rich in anti allergic vitamins A, C and B, as well as trace elements such as potassium and selenium. They can dredge the intestines and benefit the stomach, promote absorption and help the ... ...
In spring, we should stir fry some pig liver to supplement iron. -
It's a delicious meal. It's good for mending iron. -
It's a simple and quick dish. It's an appetizer for all ages. Pig liver has high iron content. It's good for children's intellectual development and growth.
Every once in a while, I will buy some pig liver to supplement iron and blood for the elderly and stir fry the garlic sprouts, which are actually quite fragrant, with high edible value and are also commonly used in cooking home-made dishes. -
I used to love my father's pig liver at home. Today, I will copy my father's practice. Compared with Dad, it's a little worse. After all, the taste of family cooking is only available at home.
Stir fried with liver and waist is a classic dish. It tastes spicy and delicious. It's bright in color. No need to seek for it. Heaven will inadvertently send some delicious things to you in the dark. You can enjoy the taste buds and stomach fee... ...
The nutritional value of pig liver - 1. It can prevent and alleviate iron deficiency anemia. Because pig liver contains rich iron elements. And O is in the form of easily absorbed divalent iron. It plays an important role in preventing and corre... ...
Yesterday, I went to the supermarket. I just bought fresh pig liver. I cooked a pot of spinach pig liver porridge for my family to replenish qi and blood. It's also good for my baby to make auxiliary food. My daughter likes it ~ -